Gluten Free Holiday Baking List And Stocking The Pantry

Gluten Free Holiday Baking List And Stocking The Pantry



There are two things that I always have with me in the kitchen. One is my iPad, the other is a notebook. I use both to track recipe changes as I go along. I find the iPad and notebook useful to track site changes, upgrades and general bloggy thoughts and inspirations as they come to me and scads of lists. One list I make every year, is my Holiday Baking List and that leads to a list of ingredients I need to get my pantry stocked with and that in turn leads to a variety of shopping lists. Well, you get the picture…notes and lists and more lists.

Last week, I got out my iPad to make my Holiday Baking List when I thought why not make a blog post out of it? You might be looking for some inspiration, or want some gluten free versions of old traditional family favourites.

A word of warning here, most of the year I lean towards healthier, unprocessed, refined sugar-free, whole food recipes but when it comes to Christmas Baking, all bets are off…sort of…I still think its beneficial to stick with healthier reduced sugar options but I it’s okay to indulge in a little naughtiness, once in awhile. Everything in moderation, right?

Some of the recipes linked here use highly processed foods like marshmallows, sweetened condensed milk, chocolate chips and gasp, refined sugar. I know many of you are more committed than I am to the Whole Foods Movement, so when possible, I will try to give you options.

Important *** Please review the recipes listed here to confirm they meet your dietary requirements and remember, always refer to packaging labels for the most up to date allergy information.

To start things off, here are some recipe highlights from my 2011 Holiday Baking List…

Sweets:


Colourful Gluten Free Swirl Cookies

Melting Snowman Cookies whimsical and a fun project

Wreath Sugar Cookies

The Best Crispy Rice Treats

Candied Almonds based on Candied Pecans recipe by Caneel at Mama Me Gluten Free

Caramel Nut Clusters (Turtles)

Toffee Bars

Seven Layer (Magic) Bars With Gluten Free Crust

Peanut Butter Butterscotch Mounds

Snacks and Appetizers:


Rosemary Almond Crackers

Sweet and Spicy Oven Roasted Mixed Nuts

Caramelized French Onion Dip

Caprese Salad On Skewers recipe by Terri’s Table

Coconut Chicken Strips with Orange Pineapple Sauce

Orange Turkey Meatballs And Sauce

Bread:


Pepita Pumpkin Seed Sandwich Bread or Dinner Buns

Food Gifts:


2011 Gluten Free Sweet Party Platters. Filled with some goodies from the list of Sweets above.

My 2012 Holiday Baking List includes a few recipes from last year and some new ones…

Sweets:

The Best Crispy Rice Treats (No-Bake) – recipe from 2011, a remake of Rice Krispies Squares, a Holiday Classic

Candied Almonds – recipe from 2011

Toffee Bars – recipe from 2011, these yummy squares freeze well

Caramel Nut Clusters (Turtles) – recipe from 2011

No-Bake Peanut Butter Butterscotch Mounds – recipe from 2011, my gluten free version of Butterscotch Haystack Cookies

Homemade Graham Crackers – handy to have on hand for recipes that call for gluten free Graham Cracker Crumbs

No-Bake Coconut Delights recipe by Whole New Mom. Photo is of the coconut no-bake treats I made last night with my new jar of Tropical Traditions Gold Label Virgin Coconut Oil.

Flourless White Chocolate Macadamia Almond Cookies – you have to try these grain free cookies. They’re fantastic!

Gluten Free Copy-Cat of Starbucks Cranberry Bliss Bars – working on this recipe

Candy Cane Chocolate Cookie Crumbles – a good outcome on a recipe development that went sideways :)

Snacks and Appetizers:

Rosemary Almond Crackers – recipe from 2011, or I might make some Dairy Free Gluten Free Almond Crackers by Create Play Teach

Sweet and Spicy Oven Roasted Mixed Nuts – recipe from 2011, these were a big hit last year! I think I made at least 3 batches over the Holidays.

Caramelized French Onion Dip – recipe from 2011. I can make and freeze the caramelized onions now and then its just a matter of defrosting the onions to make the Dip when needed.

Coconut Chicken Nuggets and Piña Colada Dipping Sauce – recipe from 2011. I always have some of these in the freezer for a quick heat-em-up appetizer

Left Coast Crackers by Aunt B On A Budget [[recipe is not GF]] It will be easy enough to change this recipe to make it gluten free.

Fluffy Honey Sweetened Homemade Marshmallows by The Nourishing Gourmet

Bread:

Pepita Pumpkin Seed Sandwich Bread or Dinner Buns – recipe from 2011

Grain Free Waffles – I plan to serve these with strawberries and whipped cream on Christmas Morning. Recipe by Danielle from Against All Grain.

Food Gifts:

Gluten Free Sweet Christmas Party Platters – filled with some goodies from the list of Sweets above. I like to take one of these platters to give hosts something gluten free to serve at Christmas Parties

Caramel Nut Clusters (Turtles) – recipe from 2011, homemade version of a Holiday Classic

Cranberry Orange Mini Loaves – adapting an old favourite. Making and gifting these in colourful ceramic mini loaf pans

Cookie Pops either Cutout Grain Free Gingerbread, or Christmas Sugar Cookies, or maybe both if time permits

Homemade Vanilla Extract – as pictured (on the right) below. Tutorial to come, or check out this Sugar Free Alcohol Free Vanilla Extract by Simply Sugar And Gluten Free

Chai Spice Mix – as pictured (on the left) above. I already gifted some of this to the foodie on my list

Beverages (to help get me through the Holiday Season):

Homemade Ginger Ale Syrup – cooking this syrup makes the house smell heavenly

Apple Immunity Cocktail by Daily Bites

Chai Tea Syrup by Lucy Lou’s Journal

Before I start my Holiday Baking, these are some of the gluten free ingredients I need to stock my pantry with…

There you have it, that is my 2012 Gluten Free Holiday Baking List and Pantry List. I hope you are able to find some inspiration here. If you’re wanting more, you can check out my Must-Make-List and both of my Must-Make and Christmas Boards on Pinterest.

To see a text listing of Laureen’s gluten free recipes, click here

For dairy, egg, nut and gluten free flour substitutions, click here

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Scientific research has shown that if women take 0.4 mg of Folic Acid 3-4 months prior to and during pregnancy, the risk of neural tube defects such as spina bifida is reduced by up to 75%. Please consult your physician to determine what is the right amount of Folic Acid for you.
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This post featured atRecipe Box Linky

This post is linked to the following events:

Melt In Your Mouth Monday hosted by Jane at Make Ahead Meals For Busy Moms

Gluten Free Recipe Round Up hosted by Jo-Lynn Shane at Musings Of A Housewife

Made From Scratch Monday hosted by Mary at Living With Food Allergies And Celiac Disease

Slightly Indulgent Tuesdays hosted by Amy at Simply Sugar and Gluten Free

Gluten Free Wednesdays hosted by Linda at Gluten-Free Homemaker

Wheat Free Wednesday hosted by Anne Marie Cain

Allergy Free Wednesdays hosted by Amber at The Tasty Alternative

Recipe Box hosted by Chaya at Bizzy Bakes

Full Plate Thursday hosted by Miz Helen’s Country Cottage

Foodie Fridayhosted by Diane at Simple Living and Eating

Gluten Free Fridays hosted by Cindy at Vegetarian Mamma

Allergy Friendly Friday hosted by Cybele Pascal

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If you enjoyed this post, please consider sharing it with others using the Pin It button at the top of the page, or any of the Social Media buttons below. Thanks, Laureen
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Laureen Fox is an enthusiastic amateur cook and Canadian Food Blogger from Vancouver BC. She loves spending her days creating good wholesome food in the Fox Kitchen. Evenings will find her blogging about the best that living without gluten has to offer.

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3 comments

  1. This is a GREAT list!! We have been having such great recipes at our Gluten Free Fridays parties! I really appreciate you being part of the link up and part of the community! :)

    Thanks for linking up at our Gluten Free Fridays party! I have tweeted and pinned your entry to our Gluten Free Fridays board on Pinterest! :)
    I hope to see you again this week!

    Cindy from vegetarianmamma.com

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